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Guanlin Wang and John Speakman's Labs Jointly Revealed Sex-specific Hypothalamic Neuronal Responses to Maternal High-fat Diet during Lactation in Mice

On March 16, 2024, researchers from the Institute of Genetics and Developmental Biology of Chinese Academy of Sciences, the Institute of Metabolism and Integrative Biology of Fudan University, the Shenzhen Institutes of Advanced Technology of Chinese Academy of Sciences and other institutions published a research article in Nature Communications entitled “Maternal dietary fat during lactation shapes single nucleus transcriptomic profile of postnatal offspring hypothalamus in a sexually dimorphic manner in mice”.

Maternal overnutrition during lactation predisposes offspring to develop metabolic diseases and exacerbates the relevant syndromes in males more than females in later life. The hypothalamus is a heterogenous brain region that regulates energy balance. Here we combined metabolic trait quantification of mother and offspring mice under low and high fat diet (HFD) feeding during lactation, with single nucleus transcriptomic profiling of their offspring hypothalamus at peak lacation to understand the cellular and molecular alterations in response to maternal dietary pertubation. We found significant expansion in neuronal subpopulations including histaminergic (Hdc), arginine vasopressin/retinoic acid receptor-related orphan receptor β (Avp/Rorb) and agouti-related peptide/neuropeptide Y (AgRP/Npy) in male offspring when their mothers were fed HFD, and increased Npy-astrocyte interactions in offspring responding to maternal overnutrition. Our study provides a comprehensive offspring hypothalamus map at the peak lactation and reveals how the cellular subpopulations respond to maternal dietary fat in a sex-specific manner during development.

Link: https://doi.org/10.1038/s41467-024-46589-x